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  Agrishine>Product>Strawberry>specification>physical

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Specifications:

1.Physical
2.Chemical
3.Microbiological

 

1.Physical:

1.1 Color

Before frozen(halves)
frozen(halves)
Frozen(whole) defrosted
fresh strawberry color of juice
 
1.2 Diameter:
 

Φ10-35mm

1.3 Weight:
10-40g
1.4 Other indicators:

Test Specifications Testing Method
Brix(raw fruit) 7.5-10.0 Refractometer
pH < 4.0 pH meter
TA as citric 0.5-0.9 Titration

 

 

 
 
 
 

IQF strawberry

General information

Specifications

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